food

Solomon Dubie is raising money to turn his Rainier Mini Mart into a cafe that will serve Ethiopian-style coffee.

by -
0

“This was one of the first forms of brewed coffee ever, ever. That’s amazing to me,” says Rainier business owner Solomon Dubie.

Black olives ripening in Spain (Photo from Wikipedia)

by -
2

Gas may be cheap, but prices for a much tastier oil are about to go through the roof.

by -
0

No longer do Bellevue residents and workers have to wait for Fridays to enjoy food truck goodness. Downtown Bellevue's food truck pod is now open five days a week.

The Cauliflower and Wild Mushroom Kugel served at the "A Monday Night in Winter" pop up restaurant. Sisters Anna and Molly Goren, Seattleites who organized the event, hope it will help bring more Jewish food choices to the area. (Photo by Lindsey Wasson / The Seattle Times)

by -
0

Seattle's Jewish community is growing fast developing a taste for traditional Ashkenazi cuisine.

Bird flu export ban Washington and Oregon.

by -
2

Bans of U.S. poultry are a big blow to farmers, but not a health risk for consumers.