Seattle taught me to ‘eat like I give a damn’

With food safety scandals plaguing Asia, the Northwest's zest for organic eating is a welcome change.
Jan 27, 2015
Carlos Salmeron (left) prepares an espresso drink at his new coffee house, Ventoux Roasters, in Bryant, Seattle. (Photo by Janelle Retka)

From family to coffee cup: cafe owner reaches for El Salvador roots

Seattle has a reputation as a city coated with endless corners of coffee shops devoted to fair trade bean sources.
Jan 1, 2015